Product details
Originating from an approximately 80-year-old Baga vineyard where the vines coexist with other fruit trees such as walnut and fig trees. Lightly pressed, fermented in stainless steel, followed by aging in cement eggs for approximately 6 months. No fining or filtration.
Grape Varieties:
Baga
Tasting Notes:
The Duckman spirit isn't easy to define; it's a blend of our ancestors' heritage with an intergenerational spirit of looking at the world in general and wine in particular. Furthermore, it's defined as an ART-isanal Wine Project that aims to raise questions about customs and trends associated with the world... and also with wine.
Store and Serve Advices:
Serve at a temperature between 10 and 12ºC.
Food Pairing:
Ideal as an aperitif, but gastronomically versatile.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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