Product details
100 per cent of the wine is fermented in French oak barrels, 60 per cent new, for a period of 21 days. This is followed by a 4-month batonnage period and partial malolactic fermentation. Selected yeasts are used. The three grape varieties used are harvested and vinified separately. It is aged in barriques for four months after alcoholic fermentation.
Grape Varieties:
Boal,Viosinho,Rabigato
Tasting Notes:
It reveals a fantastic depth of flavour, with the barrels discreetly supporting the fruit, exotic lychee notes and a touch of lemon peel. Huge elegance and finesse on the palate, with vibrant, incisive acidity. Very pure, sophisticated, textured, a great white.
Store and Serve Advices:
Serve at a temperature of 10-12 ºC.
Food Pairing:
Ideal for pairing with grilled fish, white meats or simply on its own.
Allergens:
Contains sulphites.
Reviews and Awards:
. 91 points in Revista de Vinhos;
. 18,5 points in Vinho Grandes Escolhas.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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