Product details
Plot of very old Prado Novo vineyard, in the parish of Vermiosa, clay-limestone soil with quartz veins, 700 meters above sea level. Manual harvest, crushing without stemming. Spontaneous fermentation in stainless steel vats. Aging with stirring of the lees - “batonnage” until bottling at the end of February, followed by 3 months of bottle aging.
Grape Varieties:
Síria
Tasting Notes:
Very fine and elegant aroma, fresh citrus notes with floral nuances. Very broad and mineral in the mouth, with engaging acidity showing the freshness of high altitude grapes, fruity and mineral in harmony with complex notes coming from aging on fine lees, persistent finish.
Store and Serve Advices:
Service temperature between 8 and 12⁰C. Store in a dry, cool place away from light.
Food Pairing:
Perfect with Iberian ham and other strong sausages and mature cheeses.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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