Product details
The grapes were harvested and transported to the winery in small 20kg boxes. They were then cooled in a cold chamber and destemmed, followed by a short pre-fermentation maceration in a wine press at 14ºC for 24 hours, and fermentation took place in temperature-controlled stainless steel tanks for 10 days. The entire batch was aged in new French oak barrels for 40 months.
Grape Varieties:
Touriga Franca,Rufete,Tinta Amarela,Touriga Nacional
Tasting Notes:
Reddish colour with garnet nuances. Very intense and complex on the nose, with earthy notes, heather and well-ripened fruits, while also showing a vegetal character. The balsamic wood notes stand out, harmoniously integrated by the long ageing. On the palate, it has excellent volume, well-balanced acidity and a firm texture. Very intense and persistent finish where the balsamic notes stand out again.
Store and Serve Advices:
It is recommended to store in a cool place, at a constant temperature (ideal storage temperature 12ºC), away from light, and in a horizontal position.
Food Pairing:
Its complex and bold profile perfectly suits the most curious wine lovers.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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