Product details
Winemaking:
Wine resulting from the fermentation of white-skinned grapes in an open spout (without the juice coming into contact with the skins).
Wine resulting from the fermentation of white-skinned grapes in an open spout (without the juice coming into contact with the skins).
Grape Varieties:
Gouveio,Viosinho,Rabigato
Tasting Notes:
Citrus colour with auburn hues, elegant aroma with pear and peach notes. In the mouth, it is revealed with character, structured and persistent.
Store and Serve Advices:
Serve at a temperature of 10-12 ºC.
Food Pairing:
Perfect for pairing with not very elaborate meats, fish and shellfish.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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