Tavedo Red 2023

Douro
15 pts Revista de Vinhos - With a ruby colour, features delicate fragrances of vanilla and chocolate, on an impenetrable background of intense red fruit. Good volume and balance between the tannins round and the richness of fruit. Wine with very good structure and velvety, it follows you a fresh, fruity and persistent finish.
Price: € 3.75
-36%
Regular price: € 5.85
Tax included
Product availability: Em Stock
Shipping estimate Receive it between Mon 12 Oct – Thu 15 Oct with DHL PARCEL IBERIA from € 6.00
Portugal Vineyards Rewards No reward points for this product.

Product details

Promotion valid from the 1st of May 2026 up to the 31st of May 2026 and subject to the available stock

Winemaking:
Aged in barrels of French and American oak for six months.

Grape Varieties:
Touriga Franca,Tinta Roriz,Tinto Cão,Tinta Barroca,Touriga Nacional

Tasting Notes:
With a ruby colour, features delicate fragrances of vanilla and chocolate, on an impenetrable background of intense red fruit. Good volume and balance between the tannins round and the richness of fruit. Wine with very good structure and velvety, it follows you a fresh, fruity and persistent finish.

Store and Serve Advices:
Store the bottle lying down at a temperature of 15°C. Serve at a temperature of 16°C to 18ºC.

Food Pairing:
Enjoy it with tapas, grilled meat and well seasoned dishes.

Allergens:
Contains sulphites.

Reviews and Awards:
. 15 points in Revista de Vinhos.

Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.

Nutrition Declaration

Ingredients
Grapes, preservatives (sulfites), stabilizing agents (gum arabic, potassium polyaspartate), acidity regulators ((L(+)-) tartaric acid). Bottled in a protective atmosphere.
Allergens
Contains sulphites.
100 ml
Energy 71 Kcal / 297 KJ
Fat 0 g
of which saturates 0 g
Carbohydrates 1 g
of which sugars 0,1 g
Protein 0 g
Salt 0 g
Loading...
Back to top