Product details
The grapes are destemmed and crushed directly to a vat; 7 days cold soak; alcoholic fermentation begins at 12C and ends at 32C; Malolactic fermentation in French oak barrels.
Grape Varieties:
Touriga nacional,Touriga Franca,Sousão,Tinta Roriz
Tasting Notes:
Deep purple red colour. Look for intense complexity with black berries, cereals, oak and mineral notes together with dark chocolate. Ripe layered tannins together with intense flavours in a long mineral finish.
Store and Serve Advices:
Store the bottle lying down at a temperature of 15°C. Serve at a temperature of 16°C to 18ºC.
Food Pairing:
This wine finely accompanies red meats, roast beef and grilled meats.
Allergens:
Contains sulphites.
Reviews and Awards:
. 92 points in Wine Enthusiast Magazine;
. 92 points in Revista de Vinhos;
. 17,5 points in Vinho Grandes Escolhas.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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