Product details
For this wine, the best grapes from Herdade do Freixo were used, which were harvested on the ideal maturation point, with a total balance between sugar, acidity and flavour. Petit Verdot grapes come from the most exposed vineyard in the North, bringing an extra contribution of freshness and elegance to the blend. After harvesting in 20 kg boxes, the varieties are vinified separately. The entire process is carried out by gravity into the trococonic fermentation vats with controlled temperature, mechanical stepping 2-3 times a day, all in a very gentle way. After ageing for 14 months in new 500L French oak barrels with soft toast, to preserve the most delicate notes of the quality fruit, it was matured in the bottle for more than 3 years.
Grape Varieties:
Petit Verdot,Touriga Nacional,Alicante Bouschet
Tasting Notes:
Ruby colour. Very rich and complex aroma with hints of wild berries, spices and bergamot. Very structured in the mouth, with immense layers of complexity. The tannins are firm, yet smooth and silky. All with great elegance and finesse. Long and mineral finish. A wine to keep on the cellar, with high aging potential.
Store and Serve Advices:
Ideal drinking temperature of 16°C.
Food Pairing:
The particular freshness and elegance of this batch gives it ideal characteristics to accompany delicate fusion dishes and Mediterranean cuisine, in which the most natural and genuine flavours of the ingredients stands out. Also suitable to accompany cheeses and sweet desserts, with a slow consumption, at the end of meals.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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