Product details
Pressing in pneumatic press at 2ºC. After static settling, the varieties ferment separately in stainless steel vats passing through French oak barrels (20% new and 80% used). Subsequent aging at low temperatures with bâtonnage for 4 months.
Grape Varieties:
Viognier,Alvarinho,Arinto
Tasting Notes:
Intense minerality with an important herbal side, with some tropical notes too. In the mouth it is super textured and gastronomic.
Store and Serve Advices:
Store the bottle lying down at a temperature of 15°C. Serve at a temperature of 10/12ºC.
Food Pairing:
It goes well with fish dishes, seafood, grilled white meats and mature cheeses.
Allergens:
Contains sulphites.
Reviews and Awards:
. 88 points in Revista de Vinhos;
. 16,5 points in Vinho Grandes Escolhas;
. Gold medal Concours Mondial de Bruxelles 2023.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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