Product details
Winemaking:
Wine resulting from the fermentation of white-skinned grapes in an open spout (without the juice coming into contact with the skins).
Wine resulting from the fermentation of white-skinned grapes in an open spout (without the juice coming into contact with the skins).
Grape Varieties:
Rabigato,Bical,Gouveio
Tasting Notes:
Fragrant and fresh wine, marked by the liveliness of citrus and mineral notes. In the mouth it shows a smooth and creamy texture, at the end it is marked by its persistence and freshness, characteristics conferred by the staging in altitude.
Store and Serve Advices:
Serve at 10-12ºC.
Food Pairing:
Drink with soft cheeses, fat fish, fillets of swordfish and white meats.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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