Product details
Winemaking:
The grapes are destemmed and crushed directly to a vat; 5 days cold soak; alcoholic fermentation begin at 12⁰C and finish at 32º. Malolactic fermentation in French new oak. Aged for 12 months in French 1st, 2nd and 3rd years oak Barrels.
Grape Varieties:
Touriga Franca,Touriga Nacional,Tinta Roriz
Tasting Notes:
Deep red colour. Aroma of black fruits, spices, cereals, coffee and chocolate. Full-bodied, complex with black fruits notes and spices in the flavour. Firm, elegant and with a fresh finish.
Store and Serve Advices:
Serve at 15ºC.
Food Pairing:
Pair with goat cheeses, steak, vegetable lasagne, veal stew and beef.
Allergens:
Contains sulphites.
Reviews and Awards:
. 17 points in Revista de Vinhos;
. 16,5 points in Vinho Grandes Escolhas.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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