Product details
Appellation:
Made with the Cobrançosa and Verdeal varieties, known for their rich and distinct profiles. The extraction is done cold at 27°C, followed by a natural settling period of two to three months.
Made with the Cobrançosa and Verdeal varieties, known for their rich and distinct profiles. The extraction is done cold at 27°C, followed by a natural settling period of two to three months.
Varieties:
Cobrançosa,Verdeal
Tasting Notes:
A well-balanced olive oil, with moderate aromatic intensity and subtle notes of freshly cut grass. A mild and integrated spicy touch, with a delicate and gradual warmth that harmonizes with hints of dried fruit.
Storage:
Store in a cool, dry place away from direct sunlight. It may become cloudy or even solidify at low temperatures due to its 100% natural characteristics.
Perfect Serve:
Ideal for use raw. Especially suitable for seasoning fish, salads, vegetables, and more.
Disclaimer:
This product is sold as shown on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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