Product details
Promotion valid from the 1st of April 2026 up to the 30th of June 2026 and subject to the available stock
Winemaking:
Reception, total destemming, fermentation on skins, temperature controlled at 20-24°C with periodic pumping over; Aging in French oak for between 6 and 10 months.
Winemaking:
Reception, total destemming, fermentation on skins, temperature controlled at 20-24°C with periodic pumping over; Aging in French oak for between 6 and 10 months.
Grape Varieties:
Tinta Roriz,Touriga Franca,Touriga Nacional
Tasting Notes:
Ruby red. Ripe black fruits with wood. Full-bodied, with soft tannins and a long, persistent finish.
Store and Serve Advices:
18-20ºC.
Food Pairing:
Meat dishes, stews and cheeses.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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