Product details
Promotion valid from the 1st of April 2026 up to the 30th of June 2026 and subject to the available stock
Winemaking:
Destemming and crushing, pre-fermentation skin maceration at around 10ºC. Aged for 3 months in French oak barrels, with bâtonnage.
Winemaking:
Destemming and crushing, pre-fermentation skin maceration at around 10ºC. Aged for 3 months in French oak barrels, with bâtonnage.
Grape Varieties:
Fernão Pires,Arinto
Tasting Notes:
Of good intensity, with notes of banana, pineapple, mango and passion fruit along with slight hints of vanilla. Fruity, intense and fresh with a harmonious, long and persistent finish.
Store and Serve Advices:
It should be consumed at a temperature of 10ºC.
Food Pairing:
Excellent with fatty, complex, and well-seasoned fish dishes.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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