Product details
Winemaking:
Manual collection in 20kg boxes. Destemming with light crushing, pre-fermentation maceration for 48 hours, spontaneous fermentation at a controlled temperature in stainless steel vats and post-fermentation maceration for 10 to 15 days. Aging in French oak barrels of 225, 400, and 500l for 16 months.
Grape Varieties:
Alicante Bouschet,Syrah
Tasting Notes:
Deep ruby color, notes of red fruits with some jam, smoke and spices. In the mouth it is well structured with soft tannins and a long finish.
Store and Serve Advices:
Serve at a temperature between 16 and 18ºC. Bottles should be stored horizontally in a clean, airy place protected from light and with normal conditions of mild temperature and constant humidity.
Food Pairing:
It goes well with various red meat dishes, cold cuts and cured or semi-cured cheeses.
Allergens:
Contains sulphites.
Reviews and Awards:
. 89 points in Revista de Vinhos;
. 17 points in Vinho Grandes Escolhas.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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