Product details
Winemaking:
Manual harvest, selection of grapes at the entrance to the winery and fermentation in vats at controlled temperature.
Manual harvest, selection of grapes at the entrance to the winery and fermentation in vats at controlled temperature.
Grape Varieties:
Alvarinho
Tasting Notes:
An Alvarinho with an exuberant nose of citrus aromas with apricot, peach and pineapple, with a persistent finish of marked acidity and freshness.
Store and Serve Advices:
Serve at a temperature between 10ºC and 12ºC.
Food Pairing:
Ideal with seafood, grilled fresh fish, white meats and as an aperitif.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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