Product details
Vinification took place at the Quinta de Azevedo winery. On arrival, the grapes were carefully treated and gently destemmed, in order to fully preserve their character. The channelling of the must is done using temperature controls and protected from oxidation by the use of inert gases. Soft crushing follows in a pneumatic press with some pre-fermentative maceration. Alcoholic fermentation takes place at temperatures between 16ºC-18ºC. During maceration, around 40% of the lot fermented in contact with the grape skins. This wine matured in stainless steel tanks with "bâtonnage", stirring of the lees, for 3 months.
Grape Varieties:
Alvarinho
Tasting Notes:
Clear and bright with greenish tints. An aroma with prominent notes of well-ripened fruit, particularly of yellow-pulped fruit, such as peaches and nectarines. On the palate, this wine is creamy with aromatic notes of ripe fruit. A lively acidity invites a long and balanced finish.
Store and Serve Advices:
Store horizontally. The fresh, fruity profile of this wine means that it is ready to be consumed immediately. That being said, this wine will age positively for at least 3 years.
Food Pairing:
An ideal aperitif, this wine pairs wonderfully with fish dishes, fresh salads and seafood. Its fresh character also makes it a perfect wine for outdoor refreshment.
Allergens:
Contains sulphites.
Reviews and Awards:
. 90 points in Revista de Vinhos;
. 17,5 points in Vinho Grandes Escolhas.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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