Product details
Hand-picked in 25 kg boxes. After careful selection of the grapes, the grapes were destemmed, subjected to partial pre-fermentation maceration for 10 to 12 hours and crushed in a pneumatic press. Fermentation took place in stainless steel vats at a controlled temperature between 16 and 17ºC for approximately 15/20 days. Aged in stainless steel vats for 3/4 months, during which the wine was in contact with the lees.
Grape Varieties:
Loureiro
Tasting Notes:
A very aromatic wine, marked by intense vegetal and floral notes, particularly jasmine and lemon blossom. In the mouth it is elegant, fresh and fruity, revealing the typical characteristics of the grape variety, with notes of laurel. Good unctuousness and minerality.
Store and Serve Advices:
Store the bottle lying down at a temperature of 15°C. Serve at a temperature of 10-11°C.
Food Pairing:
Excellent as an aperitif, as well as accompanying fish and seafood dishes.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
Your review appreciation cannot be sent