Product details
Wine fermented with red grape varieties whose colour and texture are extracted from the skin and seeds during fermentation and post-fermentation maceration of red wine.
Grape Varieties:
Touriga Nacional,Touriga Franca,Tinta Roriz
Tasting Notes:
High aromatic complexity, with notes of wild berries, spices and a touch of smoke. In the mouth it’s deep and distinct, full-bodied, with round and silky tannins. Excellent acidity that provides freshness, elegance and character.
Store and Serve Advices:
Store at 12°C. Recommended serving temperature 16°C, to be drunk at 18°C.
Food Pairing:
Goes well with well-seasoned fish and meat dishes.
Allergens:
Contains sulphites.
Reviews and Awards:
. 17,5 points in Revista de Vinhos.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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