Product details
Vinification with the minimum of intervention, 40% of the wine finished the fermentation in very old French oak barrels. Stage of 12 months in stainless steel vats with bâtonnage and 40% of the wine aged in very old French oak barrels for 9 months.
Grape Varieties:
Rabigato,Códega do Larinho
Tasting Notes:
Aroma mineral with subtle notes of citrus fruits and wild flowers. In the mouth it is bulky without being fat, with a very balanced structure and vibrant acidity, which makes it a light wine, precise and very delicate and with wood in full balance.
Store and Serve Advices:
Store the bottle lying down at a temperature of 15°C. Serving at a temperature from 10-12°C.
Food Pairing:
To be dished up with fish and shellfish.
Allergens:
Contains sulphites.
Reviews and Awards:
. 18 points in Vinho Grandes Escolhas;
. 17,5 points in Revista de Vinhos.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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