Product details
The harvest takes place in mid-September. After careful selection, the grapes were crushed and fermented in stainless steel presses for 7 days at a controlled temperature. 30% of the batch matured in 2nd and 3rd year French oak barrels, for a period of 12 months.
Grape Varieties:
Touriga Franca,Tinta Barroca,Tinta Roriz,Touriga Nacional
Tasting Notes:
Intense ruby hue, fruit and oak notes. Aromas of ripe red fruit and spices. In the mouth it reveals a well-structured body and well-matured tannins. Balanced and persistent finish.
Store and Serve Advices:
Serve at a moderate temperature from 14 to 18ºC.
Food Pairing:
Perfect with meat and strong cheeses.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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