Product details
Winemaking:
Wine fermented with red grape varieties whose colour and texture are extracted from the skin and seeds during fermentation and post-fermentation maceration of red wine.
Grape Varieties:
Syrah,Aragonêz,Castelão
Tasting Notes:
Red colour. Aroma of spices and red fruits. Red fruit with notes of black pepper in the mouth. In the mouth is balanced, medium bodied and persistent at the end of the mouth.
Store and Serve Advices:
Best served at a temperature of 18ºC.
Food Pairing:
Ideal for daily meals, pizza, pasta, grilled chicken.
Allergens:
Contains sulphites.
Reviews and Awards:
. Gold medal New York International Wine Competition 2018.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
Will buy again
expand_moreVery good taste. Will buy again.