Product details
Winemaking:
Sparkling wines differ from still wines as they undergo a second fermentation which produces carbon dioxide, giving the much-desired effervescence. This second fermentation can take place in pressurised stainless steel tanks (charmat method) or in the bottle itself (champenoise or traditional/classic method).
Sparkling wines differ from still wines as they undergo a second fermentation which produces carbon dioxide, giving the much-desired effervescence. This second fermentation can take place in pressurised stainless steel tanks (charmat method) or in the bottle itself (champenoise or traditional/classic method).
Grape Varieties:
Tinta Caiada
Tasting Notes:
Very open colour. In the mouth it has a very lively acidity. Delicate and elegant.
Store and Serve Advices:
Serve between 8ºC-10ºC.
Food Pairing:
Perfect as an aperitif, or accompanying various appetizers, oysters, salads, seafood, salads, smoked fish, cheeses.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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