Product details
Winemaking:
Pressing of whole grapes with slight maceration, cold decanting (10 º C) and fermentation at controlled temperature 12-14 º C. Stage on fine lees in stainless steel vats with periodic bâtonnage for 3 months. Finally, the wine is bottled after stabilization.
Grape Varieties:
Avesso,Arinto,Loureiro,Fernão Pires
Tasting Notes:
Wine with definite citrus colour, crystal clear appearance and slight bubble; rich and intense aromas. citrus fruits. Tropical and floral sweet. In the mouth it is fresh. elegant with crispy and enveloping acidity.
Store and Serve Advices:
Serve fresh, at a temperature of 8-10ºC.
Food Pairing:
Perfect to accompany fish dishes, seafood, white meats and salads.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
Wonderful
expand_moreA Vinho Verde much above the average.