Product details
Manual harvesting. Classical winemaking of port wines, with interruption of fermentation by the addition of brandy. Ageing for 6 years in oak barrels.
Grape Varieties:
Traditional grape varieties
Tasting Notes:
Auburn with brick tones colour. Port wine of superior quality, elegant, balanced ripe fruit. The aging in oak barrels produces an intense wine, with a fine and complex aroma, characterized by nuances of fruits and dried figs, raisins, jam and vanilla.
Store and Serve Advices:
Store horizontally at a ± 15º C, constant temperature. Best served at 15 - 18ºC.
Food Pairing:
Goes well with cheeses, regional desserts and dried fruits.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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