Product details
Grapes are trodden by foot to obtain the must, then during fermentation macerate to obtain the best possible extraction in the lagares, the traditional stone vats from the Quinta. It is matured for 18 months in wooden casks in the air- conditioned cellars of the Quinta, at the demarcated region of the Douro Valley before bottling.
Grape Varieties:
Traditional grape varieties
Tasting Notes:
Sweet, intense blackberry and cherry nose is quite floral with some raspberry jam notes. The palate is really pretty and elegant with firm tannins under the bright cherry and berry fruit. It is more red fruits than black, and it has a fine spiciness. Fresh, showing great potential. An elegant, Burgundian expression of Port.
Store and Serve Advices:
Should be opened two hours before serving and decanted. Serve between 17º and 18º C. Store the bottle on its side, in a cool, dry and dark place.
Food Pairing:
Good with cheese and desserts.
Allergens:
Contains sulphites.
Reviews and Awards:
. 95 points in Robert Parker;
. 95 points in Wine Spectator Magazine;
. 95 points in Wine Enthusiast Magazine;
. 17,5 points in Revista de Vinhos;
. 17,5 points in Vinho Grandes Escolhas.
Disclaimer:
This product may include a wooden or a cardboard outer box. If so, we will include the outer box and pack it in a way to avoid any type of breakage during transport. However, we cannot be held responsible for damage to the outer box, as only the product as shown in the images is insured. If you have any specific instructions or questions about the box, please contact our customer service team and we will do our best to fulfill your request.
17,5 points·Quinta do Noval Vintage Port 2013
expand_moreThe wine appears very dense, loaded in colour, notes of dark chocolate, black fruits and was combining structure with a lot of finesse. Very textured, Rico of tannins, great presence in the mouth with very long.