Product details
Alcoholic fermentation in stainless steel vats at controlled temperature followed by prolonged skin maceration. Aged for 12 months in American and French oak barrels followed by 12 months in the bottle.
Grape Varieties:
Touriga Nacional,Castelão,Cabernet Sauvignon
Tasting Notes:
Aroma of dried fruits, spices and some vanilla. Rich in tannin, soft and velvety. Excellent structure. Very voluminous in the mouth.
Store and Serve Advices:
It is recommended to store in a cool place, at a constant temperature (ideal storage temperature 12ºC), away from light, and in a horizontal position.
Food Pairing:
It pairs perfectly with red meat and game, strong-flavored cheeses and spicy and seasoned dishes.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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