Product details
Hand-picked. Hand-picked bunches. Destemming followed by crushing. Fermentation in a wine press with foot treading and fermentation in stainless steel tanks with post-fermentation maceration. Aged in oak barrels for 16 to 18 months.
Grape Varieties:
Traditional grape varieties
Tasting Notes:
Garnet color with good intensity and depth. Complex and deep aroma reminiscent of ripe red and black fruits surrounded by notes of spices that give elegance. Soft tannins enveloped by the fruit. Good mouthfeel. Excellent structure. Very long finish.
Store and Serve Advices:
Serve at a temperature between 16 and 18ºC. Bottles should be stored horizontally in a clean, airy place protected from light and with normal conditions of mild temperature and constant humidity.
Food Pairing:
It goes well with various red meat dishes, cold cuts and cured or semi-cured cheeses.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
Your review appreciation cannot be sent