Product details
After selecting the best plots of Touriga Nacional, the grapes were transported to the winery in 20kg boxes. Fermentation began after 24 hours of skin maceration in a wine press, and then continued in stainless steel vats for around 8 days at a controlled temperature of between 20 and 24ºC. Part of the blend was aged for 15 months in used French and American oak barrels, while the rest remained in stainless steel vats to preserve and accentuate the aromatic characteristics of the grape variety in the final blend.
Grape Varieties:
Touriga Nacional
Tasting Notes:
It looks clear and bright, with a vibrant purple colour. The aroma has notes of red fruit and violets, harmoniously combined with hints of toast and vanilla. The palate is complex and well-balanced, with soft tannins and a long finish.
Store and Serve Advices:
It is recommended to store in a cool place, at a constant temperature (ideal storage temperature 12ºC), away from light, and in a horizontal position.
Food Pairing:
Perfect with red meat and game. Ideal to accompany oven-roasted wild pigeon.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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