Product details
Promotion valid from the 1st of May 2026 up to the 31st of May 2026 and subject to the available stock
Winemaking:
Grapes from a vineyard planted on the Beira Interior plateau, on granite soils at an altitude of 750 metres. Manual harvest, crushing without destemming. Fermentation in stainless steel vats with indigenous yeasts. Ageing on the lees - batonnage - until bottling at the end of January, followed by 3 months in the bottle.
Winemaking:
Grapes from a vineyard planted on the Beira Interior plateau, on granite soils at an altitude of 750 metres. Manual harvest, crushing without destemming. Fermentation in stainless steel vats with indigenous yeasts. Ageing on the lees - batonnage - until bottling at the end of January, followed by 3 months in the bottle.
Grape Varieties:
Fonte Cal
Tasting Notes:
Intense, mineral aroma, balanced with elegant notes of white flowers, citrus aromas, grapefruit and lime, together with pulpy fruit flavours. Vibrant acidity, with volume and great ageing potential.
Store and Serve Advices:
Service temperature between 8 and 12⁰C. Store in a dry, cool place away from light.
Food Pairing:
Perfect with Iberian ham and other strong sausages and mature cheeses.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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