Product details
Fermented in a wine press, it aged for 12 months in oak, 18 months in cement vats and three months in the bottle.
Grape Varieties:
Baga
Tasting Notes:
Deep ruby in colour, with a very fine and elegant aroma, with notes of eucalyptus, resins, black fruits, dried figs, hay and spices, typical of this grape variety. It has a beautiful structure, freshness and length in the mouth. Perception of aromatic sensations, felt in direct nasal olfaction. Tannins present but well tamed. Great ageing capacity.
Store and Serve Advices:
Should be served at 17/18ºC.
Food Pairing:
Recommended to accompany roast or grilled meats, fatty fish, game and cheeses, among many other delicacies with intense flavours and textures. This wine has the potential to age for at least 15 years.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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