Product details
Promotion valid from the 1st of May 2026 up to the 31st of May 2026 and subject to the available stock
Winemaking:
The vinification method used for white wines is the must's fermentation at a controlled temperature, after the grapes are pressed without the other parts of the brunch. It's the bica aberta method.
Winemaking:
The vinification method used for white wines is the must's fermentation at a controlled temperature, after the grapes are pressed without the other parts of the brunch. It's the bica aberta method.
Grape Varieties:
Loureiro,Trajadura,Arinto
Tasting Notes:
It is a green wine result of a lot of different varieties of white grapes of the region, citrus colour, dry with aromas of citrus, floral and with a slight presence of carbon dioxide.
Store and Serve Advices:
Serve at a temperature of 8ºC to 10ºC.
Food Pairing:
Accompanies preferably grilled fish and seafood.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
Your review appreciation cannot be sent