Product details
Fermentation in stainless steel vats, with controlled temperature between 20-25ºC. Aging in French oak barrels of 2nd and 3rd use of 225L for 3 months.
Grape Varieties:
Aragonêz,Trincadeira,Castelão
Tasting Notes:
Clean and intense red colour. Aroma of red and black fruits and subtle pepper notes. Structured with a pleasant finish.
Store and Serve Advices:
The ideal serving temperature is between 16ºC and 18ºC.
Food Pairing:
Ideal with cheese, tapas and grilled meats.
Allergens:
Contains sulphites.
Reviews and Awards:
. 16 points in Revista de Vinhos;
. 16 points in Vinho Grandes Escolhas.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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