Product details
Winemaking:
Wine resulting from the fermentation of white-skinned grapes in an open spout (without the juice coming into contact with the skins).
Wine resulting from the fermentation of white-skinned grapes in an open spout (without the juice coming into contact with the skins).
Grape Varieties:
Traditional grape varieties
Tasting Notes:
Citrus and slightly opaline colour. Aroma of citrus and pineapple, with a fresh and mineral taste.
Store and Serve Advices:
Should be served at a temperature between 10/12ºC. Keep the bottles laid down when it’s possible and in a room with controlled temperature.
Food Pairing:
Excellent with fish, shellfish and salads.
Allergens:
Contains sulphites.
Reviews and Awards:
. 89 points in Revista de Vinhos.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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