Product details
Pressing, flotation and fermentation with “open spout” in stainless steel at low controlled temperature. Charmat Method. Fermentation in closed vats with a 3-month stage in fine lees.
Grape Varieties:
Vinhão,Padeiro
Tasting Notes:
Intense in colour and aroma, full of fresh and alive fruit, reminiscent of ripe blackberries, jams. Very well in the mouth, well proportioned, with round tannins, smooth, creamy, very desirable in the fresh and persistent finish.
Store and Serve Advices:
It should be served at 6-8ºC.
Food Pairing:
Ideal for red meats, cod and heavy meals.
Allergens:
Contains sulphites.
Reviews and Awards:
. 15,5 points in Revista de Vinhos.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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