Product details
Port wine with high quality organoleptic characteristics, obtained by blending wines from different years that have aged in wood for an average of 10 years, in order to achieve complementary organoleptic characteristics.
Grape Varieties:
Traditional grape varieties
Tasting Notes:
Good aromas of dried fruit, burnt coconut and sweet spices. The palate has a good presence and is pleasant. Average complexity as well aromatic flavours.
Store and Serve Advices:
Bottle should be in the upright position, at a constant temperature and away from intense direct light. After opening, consume preferably in 18 to 20 weeks. It can be served slightly chilled at 12ºC to 14ºC. Port wine is a natural wine, so it may form some natural sediment with time. Pour it carefully, so it does not become cloudy.
Food Pairing:
Serve slightly chilled with foie-gras, as well as with rich and intense cheeses or be served with coffee or chocolates. It is very nice served with desserts made from chocolate, dried fruits and caramel.
Allergens:
Contains sulphites.
Disclaimer:
This product may include a wooden or a cardboard outer box. If so, we will include the outer box and pack it in a way to avoid any type of breakage during transport. However, we cannot be held responsible for damage to the outer box, as only the product as shown in the images is insured. If you have any specific instructions or questions about the box, please contact our customer service team and we will do our best to fulfill your request.
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