Product details
Winemaking:
This wine is made through the vinification of different varieties as Touriga Nacional, Touriga Franca, Tinta Roriz, used in percentages not defined. Port wine is a fortified wine made by stopping the fermentation, by adding about 1/5 of Brandy wine. The entire production process is regulated by the Instituto do Vinho do Porto, who also has the function to defend the designation "PORT" both internally and externally.
Grape Varieties:
Touriga Nacional,Touriga Franca,Tinta Roriz
Tasting Notes:
Deep ruby colour, rich aromas of red fruits ripe, is characterized by its softness and harmony on the palate.
Store and Serve Advices:
Serve at a temperature of 15 to 18ºC.
Food Pairing:
To be served chilled as an aperitif or as an accompaniment to desserts.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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