Product details
Port wines from a single harvest are aged in wood for a minimum period of seven years, producing wines with a golden color, with aromas and flavors that evolve over time in wood, creating different complexities.
Grape Varieties:
Traditional grape varieties
Tasting Notes:
Vivid golden colour. Rich and elegant nose, combining aromas of dried fruits with aromatic notes of wood. Soft and silky on the palate, full of ripe figs and sweet flavours. A sense of depth, with a style of elegance and distinction. Perfect and captivating finish.
Store and Serve Advices:
Wine should be stored in a cool, dry place, protected from light and temperature fluctuations, and the bottle should remain upright. As a natural product, Port Wine is subject to the formation of deposits as it ages. Once opened, it is recommended to consume it within 4 to 6 months. Serve at a temperature between 14 and 16ºC.
Food Pairing:
Slightly chilled, it expresses all its finesse and sophistication when combined with desserts based on caramel, dried fruits and spices, such as caramel fondant with apple and ginger jelly, tarte tatin, crème brûlée and medium-intensity cheeses. Despite its age, its freshness remains. An extraordinary pairing with a refreshing tangerine parfait. The multitude of possible pairings is surprising, leaving the consumer with the pleasure of discovering new flavours.
Allergens:
Contains sulphites.
Disclaimer:
The Colheita Ports usually comes with a wooden or a cardboard outer box. If so, we will include the outer box and pack it in a way to avoid any type of breakage during transport. However, we cannot be held responsible for damage to the outer box, as only the product as shown in the images is insured. If you have any specific instructions or questions about the box, please contact our customer service team and we will do our best to fulfill your request.
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