Product details
Winemaking:
Receipt of grapes at the winery in 24kg boxes. Manual selection followed by destemming and skin maceration. The must fermented for about a year in wood. Stabilization and bottling. No animal derivatives are used in the process, and this wine is suitable for vegan consumers. Special care was taken in the winemaking process, minimizing any intervention, with the aim of producing a wine that expresses the particularities of the grapes and the terroir.
Receipt of grapes at the winery in 24kg boxes. Manual selection followed by destemming and skin maceration. The must fermented for about a year in wood. Stabilization and bottling. No animal derivatives are used in the process, and this wine is suitable for vegan consumers. Special care was taken in the winemaking process, minimizing any intervention, with the aim of producing a wine that expresses the particularities of the grapes and the terroir.
Grape Varieties:
Touriga Nacional,Vinhão
Tasting Notes:
Salmon-colored, the nose shows floral components, namely violets and rose petals. In the mouth we find freshness and volume, with a dry profile, highlighting delicate notes of red fruit and pomegranate. Persistent and pleasant aftertaste.
Store and Serve Advices:
Serve at a temperature between 10ºC and 12ºC.
Food Pairing:
Goes well with oily fish and poultry.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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