Product details
Winemaking:
Light pressing. 48 hours rest. Cleaned and fermented. Aged for 12 months in stainless steel vats and then filtered.
Light pressing. 48 hours rest. Cleaned and fermented. Aged for 12 months in stainless steel vats and then filtered.
Grape Varieties:
Antão Vaz,Viognier,Arinto,Verdelho
Tasting Notes:
Citrus color. Fruity Prunus aromas (apricot and apricot), with hints of lime and flowers. The finish is fresh, saline and light.
Store and Serve Advices:
Serve at a temperature of 10-12 ºC.
Food Pairing:
Goes well with a plate of fish and grilled white meats.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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