Product details
The fermentation process takes place in stainless steel tanks at a temperature controlled by a day of pre-maceration followed by two days Fermentation.
Grape Varieties:
Touriga Nacional,Touriga Franca,Tinta Roriz,Tinta Barroca,Tinto Cão
Tasting Notes:
Cottas Ruby Port is a perfect blend of new port wines matured in oak barrels, keeping the young and fruity character of the harbour.
Store and Serve Advices:
The bottle should be kept upright, protected from light and humidity, at a constant temperature of 16ºC-18ºC. It is ready for drinking and does not require decanting. Serve between 14ºC-16ºC. Once open, it should be consumed within 4 weeks.
Food Pairing:
It pairs well with soft cheeses, chocolate desserts and fruit pies.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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