Product details
Winemaking:
Reception with destemming, fermentation, skin maceration with controlled temperature (22-25°C) and frequent reassembly.
Grape Varieties:
Traditional grape varieties
Tasting Notes:
Ruby colour. Aroma of red fruits and a truly complex and rich wine.
Store and Serve Advices:
The bottle should be kept upright, protected from light and humidity, at a constant temperature of 16ºC-18ºC. It is ready for drinking and does not require decanting. Serve between 14ºC-16ºC. Once open, it should be consumed within 4 weeks.
Food Pairing:
Perfect to accompany with dessert.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
Your review appreciation cannot be sent