Product details
Winemaking:
Manual harvest into 25kg boxes, 30% whole bunch and cold maceration for three days. Alcoholic fermentation in stainless steel vats at controlled temperatures for 8 days. Aging in second year French oak barrels for 6 months.
Manual harvest into 25kg boxes, 30% whole bunch and cold maceration for three days. Alcoholic fermentation in stainless steel vats at controlled temperatures for 8 days. Aging in second year French oak barrels for 6 months.
Grape Varieties:
Tinta Barroca
Tasting Notes:
This Tinta Barroca is a light ruby-coloured wine. It has an aroma of fresh fruit, combined with a spicy touch. In the mouth it is a fresh and light wine, with a touch of minerality.
Store and Serve Advices:
Store the bottle lying down. Serve between 16-18ºC.
Food Pairing:
It goes well with all meat, game and cheese dishes.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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