Product details
Winemaking:
Wine fermented with red grape varieties whose colour and texture are extracted from the skin and seeds during fermentation and post-fermentation maceration of red wine.
Wine fermented with red grape varieties whose colour and texture are extracted from the skin and seeds during fermentation and post-fermentation maceration of red wine.
Grape Varieties:
Touriga Nacional,Cabernet Sauvignon,Syrah,Alicante Bouschet
Tasting Notes:
Ruby-coloured wine, with a vivid red hue, dense. Intense with vibrant red fruit, some jam and very ripe cherries. Good volume in the mouth, easy tasting with a balanced presence.
Store and Serve Advices:
Serve at a temperature of 16-18ºC.
Food Pairing:
Goes well with white meats, roasts and intensely flavoured cheeses.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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