Product details
Port wine with high quality organoleptic characteristics, obtained by blending wines from different years that have aged in wood for an average of 10 years, in order to achieve complementary organoleptic characteristics.
Grape Varieties:
Traditional grape varieties
Tasting Notes:
Rich amber colour. Medium intensity aromas of dried fruits, caramelized orange peel and slightly balsamic. In the mouth it has medium to full body, crisp acidity with hints of dried apricots and figs. Long end of mouth and spicy in character.
Store and Serve Advices:
Store away from direct light and at a constant temperature. Should be consumed at a temperature between 16º C to 18º C.
Food Pairing:
Goes very well with strong cheeses such as Stilton, Roquefort, Danish blue, Portuguese Serra, among others. It can also be served with fruit or chocolate desserts, or eventually a good cigar.
Allergens:
Contains sulphites.
Disclaimer:
This product may include a wooden or a cardboard outer box. If so, we will include the outer box and pack it in a way to avoid any type of breakage during transport. However, we cannot be held responsible for damage to the outer box, as only the product as shown in the images is insured. If you have any specific instructions or questions about the box, please contact our customer service team and we will do our best to fulfill your request.
Excellent !
expand_moreTrès bon porto tawny pas trop sucré et très parfumé: fruits secs et épices. Belle et longue finale