Product details
Winemaking:
Manual harvesting, with optimum maturation criterion in which the bunches are carefully selected. Cold pre-fermentation maceration, alcoholic fermentation with temperature control in stainless steel tanks. Long post-fermentative maceration with malolactic fermentation. Vinified with all the necessary care to preserve the typicality of the grape varieties and brief stage in French oak to enhance its complexity.
Grape Varieties:
Touriga Nacional
Tasting Notes:
Intense ruby colour, fresh but dense and velvety, a perfect harmony where the wild fruits of the Douro and the violets are mixed and typical of the grape variety with the "Esteva" and some toasted notes. It's a sophisticated and very elegant Touriga Nacional, with ripe tannins, exuberant and with excellent persistence.
Store and Serve Advices:
Serve at a temperature of 16ºC to 18ºC.
Food Pairing:
Good with all meat dishes, game and cheeses.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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