Product details
Grapes are harvested by hand and transported in 20kg boxes to the winery. The grapes are received and pressed, the must collected from the open spout is fermented at a controlled temperature of 16ºC, it remains in stainless steel on fine lees and the wine is bottled after 8 months of ageing in stainless steel vats, in the bottle it remains for at least 4 months until it is ready for the market.
Grape Varieties:
Pinot Noir
Tasting Notes:
The colour is a bright peachy pink. On the nose, it's an aromatic explosion. At first, the violet stands out, then it opens up in the glass to fruit, essentially red berries and some lime. In the mouth it deconstructs all the olfactory lightness, the strawberry intensifies and the acidity combined with the lightness of the alcohol, envelops the mouth with the texture of a foam. It remains long and addictive.
Store and Serve Advices:
Serve at a temperature of 10-12 ºC.
Food Pairing:
Good with seafood, grilled fresh fish, white meats and as an aperitif.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
Your review appreciation cannot be sent