Product details
Winemaking:
Light pressing of whole bunches, cold static decantation for 48 hours. Fermentation in stainless steel at controlled temperature, batonnage for 4 months.
Light pressing of whole bunches, cold static decantation for 48 hours. Fermentation in stainless steel at controlled temperature, batonnage for 4 months.
Grape Varieties:
Touriga Nacional
Tasting Notes:
Clear, light cherry colour; Aroma of wild berries and elegant floral notes; Reveals enormous freshness and vibrant acidity. Finishes very fresh and intense.
Store and Serve Advices:
Serve at 9°C.
Food Pairing:
It goes well with salads and appetizers; however, it can be served with white meats and grilled or oven-baked fish.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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