Product details
Winemaking:
Fermentation off skins in stainless steel under controlled temperature. Classic method with second fermentation in bottle. Minimum 1 year aging in bottle before “disgorgement”.
Grape Varieties:
Baga,Touriga Nacional
Tasting Notes:
Bright, salmon colour, fine and persistent bubbles. Intense aroma with blueberry and raspberry notes. Young and alive, good mousse, balanced acidity and fresh in the end.
Store and Serve Advices:
Recommended serving at a temperature of 6 to 8ºC.
Food Pairing:
Excellent as appetizer. It goes well fish and seafood. Can also be used in cocktails.
Allergens:
Contains sulphites.
Reviews and Awards:
. 16,5 points in Vinho Grandes Escolhas.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
Your review appreciation cannot be sent