Product details
Winemaking:
Soft pressing and static cold decanting. Fermentation in stainless steel tanks with controlled temperature. Stage in stainless steel tanks with a regular movement of lees for 6 months.
Soft pressing and static cold decanting. Fermentation in stainless steel tanks with controlled temperature. Stage in stainless steel tanks with a regular movement of lees for 6 months.
Grape Varieties:
Alvarinho
Tasting Notes:
Mineral flavours of chipped stone and wet sand, citrus fruits of bark and pulp, soft note of linden blossom and its pollen. Large structure, long and digestive presence.
Store and Serve Advices:
Should be served at 8° – 10°C.
Food Pairing:
It goes well with seafood and light dishes.
Allergens:
Contains sulphites.
Reviews and Awards:
. 90 points in Revista de Vinhos;
. 17 points in Vinho Grandes Escolhas.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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